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Recipes
Garlic

Buttermilk-Brined Roast Chicken over Potatoes
Cabbage Rolls
Corn and Zucchini Soup
salmon nicoise salad
Potato and Pepper Soup
Corn Tomato Pepper Soup
Fingerling Potatoes with Warm Mustard and Caper Butter
Roast Chicken over Eggplant and Tomatoes
Whipped Feta with Baby Kale and Marinated Tomatoes
Braised Fennel
Roasted Turnips and Their Greens
Kohlrabi and Tzatziki
Garlic Scape Chimmichurri
Green Tomatoes with Garlic Beans
Brined and Roast Chicken with Garlic Butter
Tomato and Pepper Braised Pork Shoulder
Wedge Salad
Kale and White Bean Dip
Lettuce Salad
Grilled Scallions with Almond Relish
Garlic Scape Kale Relish
Chard and Lentils
Rice, Beans, and Chard
Spinach, Green Garlic, and Goat Cheese Frittata
Braised Rabbit with Tomato and Peppers
Grilled Chicken with Tomatillo Sauce
Tomatillo Toasts
Mustard Green Salsa Verde
Braised Lamb Shoulder
Pickled Eggplant with Chickpeas and Mozzarella
Green Rice
Arugula Pesto Pasta
Bean Potlicker