Granor Farm is a certified organic farm located in Three Oaks, Michigan. We grow organic vegetables, flowers, herbs, and grains. Membership in a seasonal vegetable program (CSA), an annual seedling sale, summer camps for young children, weekend yoga, visiting our Farmstand, and farmhouse dinners are examples of Granor Farm’s offerings. We look forward to your visit to Granor Farm.
With over 70 organic vegetables, herbs, flowers, and grains, our farmstand offers fresh and perfectly tender produce harvested at the peak of ripeness. Joining our CSA program is a popular way for families to get a taste of what we are growing each week throughout the season.
Join us in our farmhouse for an intimate, multi-course, family-style meal prepared by our chef Abra Berens. These dinners epitomize our desire to connect the food we grow with the people who eat it, all while providing a space for diners to connect with each other in beautiful Harbor Country.
There’s a bunch of great reasons to visit the farm this summer, from our annual Seedling Sale, to yoga in the barn, to dinners in our renovated farmhouse.
As the holiday season approaches, so too do the occasions for getting friends and family together to eat and celebrate. Entertaining can be a daunting prospect for many home cooks; brunch is the best meal and one of the very best ways for home cooks to show off their prowess without the trappings of standard dinner party anxiety. By making things ahead and planning carefully, you can enjoy brunch as much as your guests. Food writer and opinionated home cook Tim Mazurek, of Lottie + Doof, and Granor chef Abra Berens will demonstrate how to host a successful brunch that will not stress you out.
Get ready for Thanksgiving pie preparation by learning at the apron strings of Lisa Ludwinski, owner of Sister Pie Bakery in Detroit, MI. Her new cookbook contains 75 sweet and savory recipes from her big-hearted bakery.