Granor Farm is a certified organic farm located in Three Oaks, Michigan. We grow organic vegetables, flowers, herbs, and grains. Membership in a seasonal vegetable program (CSA), an annual seedling sale, summer camps for young children, visiting the Farm Store, and greenhouse dinners are examples of Granor Farm’s offerings
With over 100 varieties of certified organic vegetables, herbs, flowers, and grains, our Farm Store offers fresh and perfectly tender produce harvested at the peak of ripeness. Joining a CSA subscription is a popular way for families to get a taste of what we are growing each week throughout the season
Join us in our state of the art Greenhouse for an ever-changing, multi-course, family-style meal showcasing the ingredients we are growing at that particular moment in time. These dinners epitomize our desire to connect the food we grow with the people who eat it, all while providing a space for diners to connect with each other in beautiful Harbor Country
Check our recipe section for more inspiration and stop by our Farm Store to source the ingredients
There’s a bunch of great reasons to visit the farm all year round, from our annual Seedling Sale, to visiting the Farm Store, to participating in our CSA or Farm Camp programs. Join us on Fridays and Saturdays for dinner in our state of the art Greenhouse!
Scout, a freshly renovated 1965 Airstream turned mobile bookstore is pulling into Granor Farm!
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Scout is stocked with the latest in adult fiction, sizzling beach reads, and fun children’s books to inspire their reading goals this summer.
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A portion of book sales will go to the local chapter of Blessings in a Backpack. Granor Farm is proud to support this organization that provides easy-to-prepare meals each weekend for children in the River Valley School District.
Our Youth Cooking Classes develop practical culinary skills in students aged 10-14. In each two-hour class, students will create a three course dinner to take home to their families. They will be provided with recipes, ingredients, and work together to make their meals. Students will learn basic knife safety skills, how to work safely in a kitchen, what and how to taste food while cooking, leaving with the satisfaction of knowing how to make an entire meal from start to finish and the joy of sharing food with loved ones.