While Granor is primarily an active, operating farm, we offer a limited private dining experience on the farm intended to broaden people’s understanding of organic farming, our growing practices, and the food we produce.
Taste of Granor dinners feature crops grown on our farm, all while celebrating the food culture of southwest Michigan around long tables and over good conversation. Throughout the season, we offer a variety of events connected to our farm. We focus on farming, eating, and learning about our regional food community.
We have completed the construction of an innovative multi-purpose Greenhouse, a portion of which includes the farm kitchen and programming space. The Greenhouse is located less than 100’ from our fields. Every meal is unique to that moment in time, featuring vegetables and grains grown by Granor and other ingredients from our farming neighbors.
We also now have the capacity to seat larger groups in a private dining room overlooking our Botanicals Grow House. If you are interested in hosting such an event, please fill out this form or email [email protected]
If you would like to receive updates on the Taste of Granor program or our Classes + Workshops, please register for our newsletter. We are excited to share our farm with you in this special way and appreciate your continued interest in Granor.
Tickets Dining FAQsWe are a teaching kitchen dedicated to sharing how we cook in the kitchen so you can be an ever more confident cook at home.
We hope you will join us for a season of in-person cooking classes ranging from basic knife skills to how to harvest, preserve, and plan menus featuring Granor-grown ingredients.
For questions, please check our Classes FAQ or email [email protected]