What can I expect from Granor Farm Classes + Workshops?
Our classes cover a variety of topics, from farming to cooking, designed for all skill levels. We offer three styles of cooking classes, ranging from demonstration to hands-on. Please review our outline overview and individual class listings for specific details.
How do I book a class?
You can book classes via our Tickets Page. Please note that each ticket admits one attendee.
How will I know where to go or what to bring?
One week before your class, you'll receive a reminder email with arrival details and a list of recommended supplies.
May children attend Granor Classes + Workshops?
Our workshops are designed for adults 21 and older, though all are welcome. If you have questions about a class's suitability, please email events@granorfarm.com. Note that we do not offer age-based discounts or curriculum adjustments. For younger guests (ages 5-10), we offer a dedicated Farm Camp.
Are there refunds or rebooking?
All classes are non-refundable and not date-transferable. If a class is sold out, we maintain a waitlist here.
How do you handle dietary restrictions or food allergies?
While we are not an allergen-free kitchen, we can accommodate most dietary restrictions with advance notice. Please email events@granorfarm.com to discuss your specific needs.
Can I bring my own wine to drink during the class?
As Michigan is not a BYO state, guests cannot bring their own beverages. Depending on the class, beverage pairings are either included or available a la carte. Please check individual listings for details.
Do you offer private group classes?
Yes, please email events@granorfarm.com for more information.