Join us for our first ever Take Over. We will be turning the Granor Kitchen over to Molly Mitchell and Eggy Ding of Poppies in Detroit, MI.
Poppies is the Polish-inspired sister restaurant to Rose’s Fine Food, soon to open it’s doors in Detroit’s West Village neighborhood. Molly and Eggy pay homage to the prolific polish history of Detroit’s east side and Hamtramck, while exploring Mitchell’s own Polish ancestry through family recipes and traditions.
Get your garden off to a great start with our Certified Organic vegetable, herb & flower starts. Tons of varieties available!
Our farmstand is stocked with Certified Organic produce, all grown, from seed to harvest, by Granor. While you’re here, enjoy a self-guided tour through the farm, visit our chickens, and get to know the farmers who grow your food. All of our produce is harvested fresh for market, often the day of sale, and showcases the best of each season.
Granor Farm is fortunate to be rooted in a region full of artisan producers. Meet the Producer Dinners connect diners with a regional food producer as we sample their tasty work and learn about what goes into its production. Each meal begins with discussion with the farmers, followed by a multi-course, family-style meal showcasing their ingredients as well as vegetables and grains grown by Granor.