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Granor Farm
Menu
Dine
Seasonal dining where field to table is just 50 yards
BOOK A DINNER
Farm Dinners
Private Dining
Events & Group Bookings
Featured:
Collaborations dinners and unique seasonal events
Tickets
Drink
Spirits, wines, and liqueurs crafted on the farm
Book a Distillery Tour
Distillery
Granor Guild
Spirits
Apéritifs
Cocktails
Wine
Featured:
Learn more about our bottle club
Granor Guild
Shop
Fresh produce, prepared foods, and pantry staples
Visit the farm store
Farm Store
Picnic Bar
CSA Program
Online Store
Featured:
Refresh & relax at the Picnic Bar
Visit
Learn
Hands-on cooking classes and farm workshops
Book a Class
Classes & Workshops
Farm Camp
Recipes
News
Featured:
Cooking classes and workshops in the greenhouse
Tickets
Visit
Enjoy a self-guided tour and meet the farmers who grow your food
Visit Us
Getting Here
Our Story
Our Team
Careers
Contact
Featured:
Get to know the team behind Granor Farm
About us
Book now
stamps
All Recipes
Turkey Paprikash
Carta Musica Crackers
Swedish Almond Cake
Basic Whole Grain Berries
Basic Beans
Pita
Green Falafel Patties
Steamed Choy with Ramp Butter
Sheet Tray Chicken with Kale and Scallions
Choy w/ Miso Bagna Cauda
Pea Shoot and Ricotta Toasts
Strawberry Dutch Baby
Ham and Radish Sandwiches
Peach Upside Down Cake
Black Pepper Berry Baked Ricotta
Spinach Pasta
Spring Green Quiche
Kohlrabi Leek Puree
Fruit Mustard
Tahini Dressing
Winter Margherita Pizza
Potato and Caramelized Onion Pizza
Loaded Potato Soup
Revithia-- Greek Chickpea and Herb Soup
Spinach Green Curry
Pork Ragu Baked Pasta
Roast Carrots and Greens with Chestnut Vinaigrette
Sweet Potato Risotto Salta
Beets and Carrots with Walnut Pesto
Spinach Apple Salad with Creamy Mustard Dressing
Michigan Saag Paneer
Green Smoothies
Pepper Potatoes and Fried Eggs
Sheet Tray Pork Loin Dinner
Saffron Squash Puree
Spiced Lamb Shoulder
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