All Recipes

Cabbage with Buttermilk, Prunes, and Pine nuts
Cabbage Rolls
Pork and Beans
Kidney Bean Fritters
Corn and Zucchini Soup
Roasted Roots with Lentils, Brown Butter Fried Sage and Pecans
Roasted Parsnips with Coriander and Lemon
Turnip Potato Mash
Beet Carpaccio w/ Pickled Apples and Walnuts
Coffee Roasted Carrots
Roast Turkey
Kale Chips
Braised Turnips and Griddled Sausages
Melted Leeks
baby kale and lentil salad
salmon nicoise salad
Potato and Pepper Soup
Scallion Cheddar Biscuits
Corn Tomato Pepper Soup
Fingerling Potatoes with Warm Mustard and Caper Butter
Roast Chicken over Eggplant and Tomatoes
Whipped Feta with Baby Kale and Marinated Tomatoes
Scallion Flatbreads with Tomato and Feta Salad
Marinated Tomatoes
Midwestern Tabouli
Green Bean and Oat Groat Salad
Zucchini Noodles with Basil Oil, Feta, and Chili Oil
Zucchini Bread
Whole Wheat Chocolate Chip Cookies
Paprika and Honey Country Ribs with Scallions
Rhubarb Gin Fizz
Chard Dip
Shortcakes
Savory Oat Sprinkle
Farmer's Salad
Snap Pea Tart
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