DRINK

Distillery

Small-batch spirits, wines, and liqueurs crafted entirely on the farm. What began with a few acres of winter rye in 2015 now spans bourbon, rye, gin, vermouth, and liqueurs — every release limited, shaped by the season, the soil, and the grain that went i

What We Make

Spirits
Rye, Bourbon, Gin, Vermouth
Wine
Estate-grown, farm-made
Liqueurs
Seasonal releases
Tours

2026 Spirits Release Schedule

Blackberry Amaro | Memorial Day
Thursday, May 21 Early Access (ticketed)
Friday & Saturday, May 22–23 Public Release

Single Barrel Whiskeys | Fourth of July
Thursday–Sunday, July 2–5 

Barrel-Aged Gin & Vermouth | Labor Day
Thursday–Sunday, September 3–6

The Granor Distiller Guild

An exclusive membership for connoisseurs of rare spirits and farm-to-bottle craft 

The Guild represents the latest evolution in our commitment to transforming high-quality, farm-grown ingredients into unique products. This multi-year initiative focuses on producing small-batch spirits, liqueurs, and fortified wines crafted from our own grains, corns, and botanicals.

Member Benefits

Join an exclusive community of only 50 members and enjoy a front-row seat to our most limited releases.

Priority Access: Annual allocation of Granor Farm’s unique spirits, fortified wines, and liqueurs.

Exclusive Pricing: Members receive 5% off all Granor Spirit Bottles, Cocktails and Flights.

Release Events: Invitations to exclusive spirit release events and tastings.

Annual Dues: $50

We typically release 4 to 6 unique products annually (ranging from $30–$130). With each release, 50 bottles are reserved specifically for Guild members to pick up at the farm. The Granor Guild reflects the latest evolution in Granor Farm’s foundational commitment to transforming the high quality ingredients it cultivates into unique products and experiences.

Terms & Conditions

2026 Guild Events

  • Thursday, May 21 from 4-6pm
    Bottle: Blackberry Amaro $40
    Release Event: greenhouse Amaro tasting plus early access to our Seedling Sale
  • Saturday, July 4 from 3-5pm
    Bottle: Single Barrel whiskey (Bourbon OR Rye) $128
    Release Event: Whiskey portfolio tasting in Granor's Micro-Distillery, including unreleased single barrel tastings
  • Saturday, September 5 from 3-5pm
    Bottle: Barrel-Aged Gin $60
    Release Event: Guided walking farm tour focused on botanicals & barrel-aging
  • Saturday, November 21 from 3-5pm 
    Bottle: Barrel-Aged Vermouth $60
    Release Event: Aperitivo hour in the Granor Greenhouse and Barrel Making Demonstration with Croze Nest Cooperage

Book a Distiller's Tour & Tasting

An immersive, 90-minute experience at Granor's on-farm, micro-distillery

Find Granor Spirits at our Farm Store & Dinners

Now serving cocktails, flights, and wines by the glass

Seed to Sip

Our new spirits and liqueurs program is an extension of Granor's grain initiative, which began in 2015 with just a few acres of winter rye and now also includes a robust catalog of heritage and landrace varieties of wheat, barley, and corn, all organically grown and stored on-farm. Our spirits and liqueurs are produced in very limited quantities, most fewer than 500 bottles per batch, and are available exclusively at our Farm Store, Dining Events, and select regional partners. 

Find our grains, including a range of milled flours, beans, and other hearty grains, in our Farm Store or across the Michigan region with our partners.