Granor Farm's Annual Seedling Sale + Blackberry Amaro Release
Friday, May 22 & Saturday, May 23 from 9AM-5PM ET
Farmers understand the importance of planning, and we know home gardeners do too. Explore our 2026 Seedling Sale Lookbook, dream up all the possibilities for your garden space, and start mapping out your perfect growing season. This year we are growing over 150 varieties of organic vegetables, herbs, flowers, and fruits to help you create the garden you've been envisioning.
This weekend we are also celebrating the release of our new Blackberry Amaro distilled with our Soft Red Wheat and infused with Granor-grown blackberries & botanicals. This spirit has a brighter flavor profile than our 2023 Blue Corn Amaro—making it perfect for summertime. Join us as we celebrate with specialty cocktails and lots of food!
Farm Store & Farm
3480 Warren Woods Road
Three Oaks, MI 49128
Greenhouse & School House
3520 Warren Woods Road
Three Oaks, MI 49128
From:
Downtown Three Oaks: Three Oaks Rd. (north) to Warren Woods Rd.
St. Joseph & Chicago: I-94 Exit 6 (Union Pier)
New Buffalo: Red Arrow Highway (north) to Warren Woods Rd.
Niles: Highway 12 West to Pardee Rd. to Warren Woods Rd.
We are located 7 miles east of Red Arrow Highway or 3 miles north of Highway 12 on Warren Woods Road, between Log Cabin Road and Pardee Road.
There’s a bunch of great reasons to visit the farm all year round, from our annual Seedling Sale, to visiting the Farm Store, to participating in our CSA or Farm Camp programs. Join us on Fridays and Saturdays for dinner in our state of the art Greenhouse!
Join us for a special evening celebrating the work of local painter, Edward Ravine.
Dinner will begin with a welcome drink and a conversation with Ed about his artistic process and how his paintings are shaped by the Southwest Michigan landscape. Following the discussion will be a multi-course collaboration dinner inspired by Ed's selected paintings and prepared Granor Kitchen Team.
Presented as part of Art Attack 2026.
Despite its reputation, sausage is not a messy process! Join Granor Chef Erin Stanley for an introduction to sausage making at home. We'll cook a sausage-filled dinner together and leave with the skills to level up your summer grilling.
-
Our workshops are the most in-depth course we offer. Chef Erin will demonstrate everything you need to know about sausage making from meat selection, grinding, mixing, linking and cooking. Students will also mix their own breakfast sausage to take home. After the demonstration, we will come together as a group and enjoy the fruits of our labors as a sit down, family-style meal. The meal includes Granor Table Wine.