Join us in our Greenhouse for an multi-course tasting menu that showcases the best of Granor's crops and other ingredients from local producers and farms. Each menu is a snapshot of the farm at that moment in time, never to be repeated, showcasing our farm at that moment in time and paired with Granor wines and spirits.
A Taste of Granor experience begins with a welcome drink followed by a walking tour of our farm focused on our growing practices and what is currently flourishing in the fields.
Following the tour, the dinner is multi-course meal featuring that day's harvest of vegetables, greens, and grains as well as meats, cheeses, and fruits from the region. Dinner concludes with dessert and is accompanied with Granor wines and spirits beverage pairings throughout. Non-alcoholic pairings are available upon request.
Please know we are not a restaurant open to the public. All dinners are ticketed by advance reservation only and include beverage pairings. The price is all inclusive of the meal, beverage pairings, tax, tip and fees. No outside alcohol is allowed. Tickets are non-refundable nor date transferable.
Farm Store & Farm
3480 Warren Woods Road
Three Oaks, MI 49128
Greenhouse & School House
3520 Warren Woods Road
Three Oaks, MI 49128
From:
Downtown Three Oaks: Three Oaks Rd. (north) to Warren Woods Rd.
St. Joseph & Chicago: I-94 Exit 6 (Union Pier)
New Buffalo: Red Arrow Highway (north) to Warren Woods Rd.
Niles: Highway 12 West to Pardee Rd. to Warren Woods Rd.
We are located 7 miles east of Red Arrow Highway or 3 miles north of Highway 12 on Warren Woods Road, between Log Cabin Road and Pardee Road.
There’s a bunch of great reasons to visit the farm all year round, from our annual Seedling Sale, to visiting the Farm Store, to participating in our CSA or Farm Camp programs. Join us on Fridays and Saturdays for dinner in our state of the art Greenhouse!
Granor Farm's Annual Seedling Sale + Blackberry Amaro Release
Friday, May 22 & Saturday, May 23 from 9AM-5PM ET
Farmers understand the importance of planning, and we know home gardeners do too. Explore our 2026 Seedling Sale Lookbook, dream up all the possibilities for your garden space, and start mapping out your perfect growing season. This year we are growing over 150 varieties of organic vegetables, herbs, flowers, and fruits to help you create the garden you've been envisioning.
This weekend we are also celebrating the release of our new Blackberry Amaro distilled with our Soft Red Wheat and infused with Granor-grown blackberries & botanicals. This spirit has a brighter flavor profile than our 2023 Blue Corn Amaro—making it perfect for summertime. Join us as we celebrate with specialty cocktails and lots of food!
In everything from Indian Dahl to Thai Red Curry, ginger and garlic are the base of cuisines around the world. Join Chefs Jill Morgan and Abra Berens to learn about growing these essential crops in Southwest Michigan and how to incorporate their bold flavors into your home cooking. This class will cover everything from how to select the best ginger and garlic, how to preserve your fresh aromatics (think pickled garlic and candied ginger!), and how to create an entire meal around these two magical plants.