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Spirits Recipes
Summer Tonic
We got this recipe from Elana Abt, New York sommelier, and will be drinking it all summer long.
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Ingredients
1 1/2 oz dark rum
1 oz amaro
1/2 oz lemon juice
4 oz tonic water
rosemary to garnish
Method
Fill a snifter with ice and add the rum, amaro, and lemon juice
Top with the tonic water and stir briefly
Garnish with rosemary
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