Botanical Dining Room: Granor by Candlelight — Winter Solstice
This listing reserves the Botanical Private Dining Room for 10 guests, all inclusive. Your evening will feature the same tour, menu and beverage pairings as served in the Main Dining Room but in a private space with a dedicated server and a custom menu talk with the Chef Team.
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Booking fee includes 10 guests, all inclusive. If you have more than 10 guests, we will invoice you for the remainder after the event.
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For generations, people have guarded against the longest night of the year with the warmth of fire and candlelight. Join as as we delight in the longest night of the year with a candlelit dinner full of warming celebratory food. Join us for a five-course meal paired with Granor wines and spirits to gather with friends, new and old, and together, drive out the cold and beckon the sun's return.
- Contact:
- Granor Farm Events Team
- Email:
- events@granorfarm.com
Winter solstice on the farm marks the end of one growing season with eyes eagerly turned to rest and planning for the season ahead. We fill the days with quiet, snow-covered walks and intention setting for the coming season all while fortifying our spirits with food, company, and good cheer.
Arrive to lantern lit path inviting you to the glowing Greenhouse for a dinner lit almost exclusively by candlelight. You can expect a festive, cozy dinner filled with Granor-grown produce, fire-baked bread, local meats, bubbly cheese, and sustaining soup. Granor wines pair with the meal, warming the soul and beckon the return of the sun.
This listing is reserves the Botanical Private Dining Room for 10 guests, all inclusive.
Two weeks before the event, someone from the Granor Events Team will contact you to get a final head count and dietary restrictions for your group. In case of more than 10 guests, we will invoice you for the remainder after the event. The Botanical Dining Room can seat up to 14 guests.
If you would like your guests to receive an email reminder a week before the event, please enter their email addresses when checking out under "Your Guests".
- Contact:
- Granor Farm Events Team
- Email:
- events@granorfarm.com
Getting to Granor Farm
Farm Store & Farm
3480 Warren Woods Road
Three Oaks, MI 49128
Greenhouse & School House
3520 Warren Woods Road
Three Oaks, MI 49128
From:
Downtown Three Oaks: Three Oaks Rd. (north) to Warren Woods Rd.
St. Joseph & Chicago: I-94 Exit 6 (Union Pier)
New Buffalo: Red Arrow Highway (north) to Warren Woods Rd.
Niles: Highway 12 West to Pardee Rd. to Warren Woods Rd.
We are located 7 miles east of Red Arrow Highway or 3 miles north of Highway 12 on Warren Woods Road, between Log Cabin Road and Pardee Road.
Events , What's happening on the farm this season
There’s a bunch of great reasons to visit the farm all year round, from our annual Seedling Sale, to visiting the Farm Store, to participating in our CSA or Farm Camp programs. Join us on Fridays and Saturdays for dinner in our state of the art Greenhouse!
Organic Seedling Sale & Amaro Release
Granor Farm's Annual Seedling Sale + Blackberry Amaro Release
Friday, May 22 & Saturday, May 23 from 9AM-5PM ET
Farmers understand the importance of planning, and we know home gardeners do too. Explore our 2026 Seedling Sale Lookbook, dream up all the possibilities for your garden space, and start mapping out your perfect growing season. This year we are growing over 150 varieties of organic vegetables, herbs, flowers, and fruits to help you create the garden you've been envisioning.
This weekend we are also celebrating the release of our new Blackberry Amaro distilled with our Soft Red Wheat and infused with Granor-grown blackberries & botanicals. This spirit has a brighter flavor profile than our 2023 Blue Corn Amaro—making it perfect for summertime. Join us as we celebrate with specialty cocktails and lots of food!
Culinary Workshop: Ginger + Garlic Two Flavors Around the World
In everything from Indian Dahl to Thai Red Curry, ginger and garlic are the base of cuisines around the world. Join Chefs Jill Morgan and Abra Berens to learn about growing these essential crops in Southwest Michigan and how to incorporate their bold flavors into your home cooking. This class will cover everything from how to select the best ginger and garlic, how to preserve your fresh aromatics (think pickled garlic and candied ginger!), and how to create an entire meal around these two magical plants.
