Book + Supper Club: Silk Roads with Anna Ansari
Ever wanted to taste your way through the storied Silk Roads? Now you can. Join us for a Book and Supper Club with Anna Ansari featuring her recently published cookbook Silk Roads: A Flavor Odyssey with Recipes from Baku to Beijing.
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The evening will kick off with drinks and a conversation between Ms. Ansari and Granor Farm Culinary Director, Abra Berens.
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Following the discussion will be a multi-course meal with dishes inspired by Anna's book. Each ticket includes a copy of Silk Roads. The event will conclude with a book signing.
- Contact:
- Granor Farm Events Team
- Email:
- [email protected]
Anna Ansari has a background in Asian studies, with a BA from Barnard College, Columbia University and an MA from Yale University. Her writing focuses on the intersection of food, family, and history, with special attention to the immigrant experience and foods of the Asian continent. She is particularly interested in the ways food, flavors, and ingredients move across borders, carried in the memories and pockets of travelers and transplants. Her proposal for Silk Roads was shortlisted for the 2021 Yan-Kit So award for food writers on Asia, and the 2024 Jane Grigson Trust Award for New Food and Drink Writers. You can find more of her writing in Pit Magazine, Eaten Magazine and Fillerzine. An Iranian American from Detroit and former international customs and trade attorney, Anna lives in London with her husband, son and cat.
- Contact:
- Granor Farm Events Team
- Email:
- [email protected]
Getting to Granor Farm
Farm Store & Farm
3480 Warren Woods Road
Three Oaks, MI 49128
Greenhouse & School House
3520 Warren Woods Road
Three Oaks, MI 49128
From:
Downtown Three Oaks: Three Oaks Rd. (north) to Warren Woods Rd.
St. Joseph & Chicago: I-94 Exit 6 (Union Pier)
New Buffalo: Red Arrow Highway (north) to Warren Woods Rd.
Niles: Highway 12 West to Pardee Rd. to Warren Woods Rd.
We are located 7 miles east of Red Arrow Highway or 3 miles north of Highway 12 on Warren Woods Road, between Log Cabin Road and Pardee Road.
Events , What's happening on the farm this season
There’s a bunch of great reasons to visit the farm all year round, from our annual Seedling Sale, to visiting the Farm Store, to participating in our CSA or Farm Camp programs. Join us on Fridays and Saturdays for dinner in our state of the art Greenhouse!
Culinary Workshop: Ginger + Garlic Two Flavors Around the World
Our workshops are the most in-depth course we offer. Together the group will prepare minimum 6 different dishes under the tutelage of the Granor Chef. Then we will come together as a group and enjoy the fruits of our labors as a sit down, family-style meal. The meal includes Granor Table Wine.
Book + Supper Club: Silk Roads with Anna Ansari
Ever wanted to taste your way through the storied Silk Roads? Now you can. Join us for a Book and Supper Club with Anna Ansari featuring her recently published cookbook Silk Roads: A Flavor Odyssey with Recipes from Baku to Beijing.
-
The evening will kick off with drinks and a conversation between Ms. Ansari and Granor Farm Culinary Director, Abra Berens.
-
Following the discussion will be a multi-course meal with dishes inspired by Anna's book. Each ticket includes a copy of Silk Roads. The event will conclude with a book signing.
Taste of Granor Dinner
Join us in our Greenhouse for multi-course tasting menu that showcases the best of Granor's crops and other ingredients from local farms and global producers. Each menu is a snapshot of the farm at that moment in time, never to be repeated, showcasing our farm at that moment in time and paired with Granor wines and spirits.
