Join us for a special evening celebrating the work of photographer and visual artist EE Berger.
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Dinner will begin with a welcome drink and a conversation with Emily about the scope of her photography including the work she does with Granor Farm. Following the discussion will be a multi-course collaboration dinner inspired by Emily's selected images and prepared Granor Kitchen Team.
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Presented as part of Art Attack 2025.
EE Berger, Detroit-based photographer and visual artist, focuses on food, agriculture, and craft throughout Michigan and the midwest. She emphasizes natural light to create classic but contemporary images that bridge the art and commercial worlds.
Emily has been photographing Granor Farm since 2023. This collection will include some of her favorite images from the farm in the past two years as well as from her portfolio at large.
Farm Store & Farm
3480 Warren Woods Road
Three Oaks, MI 49128
Greenhouse & School House
3520 Warren Woods Road
Three Oaks, MI 49128
From:
Downtown Three Oaks: Three Oaks Rd. (north) to Warren Woods Rd.
St. Joseph & Chicago: I-94 Exit 6 (Union Pier)
New Buffalo: Red Arrow Highway (north) to Warren Woods Rd.
Niles: Highway 12 West to Pardee Rd. to Warren Woods Rd.
We are located 7 miles east of Red Arrow Highway or 3 miles north of Highway 12 on Warren Woods Road, between Log Cabin Road and Pardee Road.
There’s a bunch of great reasons to visit the farm all year round, from our annual Seedling Sale, to visiting the Farm Store, to participating in our CSA or Farm Camp programs. Join us on Fridays and Saturdays for dinner in our state of the art Greenhouse!
Join us in our cozy Greenhouse for a multi course, family-style meal that showcases the best of Granor's crops and other ingredients from local producers and farms.
The Botanical Dining Room is Granor Farm's private dining room, an intimate setting for up to 14 people overlooking the western grow house focusing on ornamental, herbaceous, and tropical plants. This dining room will seat only your party but will feature the same tour, menu, and beverage pairings as served in the main dining room, with a dedicated server and custom menu talk from The Chef Team.
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Booking fee includes 10 guests, all inclusive. If you have more than 10 guests, we will invoice you for the remainder after the event.