Holiday Market + Not Chili Cook Off
We are kicking off the holiday season with a fun-filled, jam-packed day of activities for the whole family. The Granor Farm Store will be open alongside a holiday artisan vendor fair, Thanksgiving turkey pick up, and our Annual Not Chili Cook Off featuring bottomless soup and bread from 6 local restaurants supporting the River Valley chapter of Blessings in a Backpack.
- Contact:
- Farm Store
- Email:
- [email protected]
Farm Store the Granor Farm Store will be packed to the gills with our Organic produce and specialty items to get a head on holiday entertaining.
Thanksgiving Turkey Pick Up with Willowbrook Farms-- Turkeys are available by pre-order via the Willowbrook website
Artisan Gift Market in the School House featuring unique gifts like carved wooden kitchen mallets, candles, linens, pet doodles, books, ceramics, wine, spirits, and specialty cheeses.
Annual Not Chili Cook Off every year we partner with area restaurants for a bean soup cook off that raises funds for the River Valley chapter of Blessings In a Backpack who helps provide additional resources for food insecure families in our area. Take a look at this year's line up! In addition to the competing restaurants Motorshucker will be on site with fresh oysters and seafood. Beans are provided and will be for sale from Sheridan Acres and Shady Side Farm.
- Ray and Al's, Galien, returning 2024 champions
- Bit of Swiss, Stevensville, providing bread
- Bentwood Tavern, New Buffalo
- Historian Lounge, Sawyer
- Houndstooth Restaurant, Benton Harbor
- Granor Farm, Three Oaks
- Contact:
- Farm Store
- Email:
- [email protected]
Getting to Granor Farm
Farm Store & Farm
3480 Warren Woods Road
Three Oaks, MI 49128
Greenhouse & School House
3520 Warren Woods Road
Three Oaks, MI 49128
From:
Downtown Three Oaks: Three Oaks Rd. (north) to Warren Woods Rd.
St. Joseph & Chicago: I-94 Exit 6 (Union Pier)
New Buffalo: Red Arrow Highway (north) to Warren Woods Rd.
Niles: Highway 12 West to Pardee Rd. to Warren Woods Rd.
We are located 7 miles east of Red Arrow Highway or 3 miles north of Highway 12 on Warren Woods Road, between Log Cabin Road and Pardee Road.
Events , What's happening on the farm this season
There’s a bunch of great reasons to visit the farm all year round, from our annual Seedling Sale, to visiting the Farm Store, to participating in our CSA or Farm Camp programs. Join us on Fridays and Saturdays for dinner in our state of the art Greenhouse!
Cooking with Granor: Chef's Table Dinner
Have you ever watched a cooking show and wished that you could ask a question or taste what they are making? Now you can! In our Chef's Table Dinners, the Granor Chef will teach a minimum of five different dishes, and serve a tasting portion of each one accompanied by our Granor Wine. These events are typically about three hours, and you will leave with full recipes, a new skill set, and a full belly.
Book + Supper Club with Maureen Abood
Please join us for a Book and Supper Club with Maureen Abood, whose latest cookbook Lebanese Baking: More Than 100 Recipes for Sweet and Savory Baked Goods is an ode to the full spectrum of Lebanese baking and the rich cultural traditions of Lebanese American cuisine.
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Maureen is the author of the IACP finalist cookbook Rose Water & Orange Blossoms and a New York Times-featured voice in Middle Eastern cooking.
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The evening will kick off with drinks and a conversation between Maureen Abood and our culinary director, Abra Berens
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Following the discussion will be a multi-course meal with dishes inspired by Maureen's book. Each ticket includes a copy of Lebanese Baking. The event will conclude with a book signing.
