$640 plus taxes and fees per person, which includes four dinners with beverage pairings and the pre-dinner tour and discussion.
Spring Season: Sunday, March 26 at 5:30 PM ET
Summer Season: Sunday, June 25 at 5:30 PM ET
Fall Season: Sunday, September 24 at 5:30 PM ET
Winter Season: Sunday, December 10 at 5:30 PM ET
Dates are non-transferable. If you are unable to attend a dinner you may give your seat to a friend or family member. Please note that a subscription entitles one person to attend four dinners.
We can accommodate most dietary restrictions if noted at the time of booking.
Non-alcoholic beverage pairings are available.
Our tables are communal and we will rotate guests to different tables so that you are sitting with new diners at each meal. We will be seating in our Botanicals Dining Room as well as in the Main Dining Room.
Visit the Farm Store & CSA page to learn more.