Gin & Jam

1. Stir together Granor Dry Gin and your favorite jam until the jam has dissolved. 

2. Strain into a rocks glass filled with ice. 

3. Top with either Tonic Water or Granor Sparkling. 

Experiment with different jams and/or try your favorite herb into the gin before you add the jam! 

Depending on the sweetness of the jam that you use, you may want to add .5oz of lemon or lime juice to balance the flavors. 


Ingredients

1.5oz Granor Dry Gin
1 Tbsp Jam
3oz Tonic Water or Granor Sparkling Wine

Method