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Recipes
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Eggs Recipes
Brutti Ma Buoni
These classic Italian almond cookies are one of our favorite pairings with any summer fruit.
Ingredients
3 egg whites
2 cups almond flour
1 1/2 cup powdered sugar
1 tsp vanilla
pinch of salt
Method
Heat the oven to 400F
Whisk the egg whites until they are foamy but not yet holding peaks
Add the almond flour, powdered sugar, vanilla, and salt and stir to combine
Scoop onto a parchment or silicone mat lined tray leaving at least 1 inch between each cookie
Bake until golden brown and set, about 14 minutes
Remove and allow to cool