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Sunday Supper w/ Matafame

Date Aug 18 2019
Time 5:00-8:30PM
Cost: $100.00

Please join us for our first Sunday Supper featuring the food of Matafame, a Chicago-based regional Italian dinner club. Together we will be making a five-course, family style meal showcasing the best produce grown by Granor prepared a la Italiana.

Event has passed.

Abra Berens
Dining Room Landscape 2018 Environ Store Sign Close Up Landscape 2017 Environ Fennel Landscape 2018 Guest Matafame 1 Dining Oven And People Landscape 2018 Environ Fall Bounty Landscape 2018 Guest Matafame Environ Store Basket landscape 2017 Environ Garlic Bunch Landscape 2018 Dining Light Candles Landscape 2018 Dining Eggplant Close Up Landscape 2017 Environ Carrot Landscape 2018 Guest Matafame 2 Environ Lettuce Landscape 2018 Environ Store Tomato Landscape 2018 Guest Matafame 3
Guest Matafame Portrait

Matafame is a Chicago-based supper club inspired by the long-standing tradition of using the table as a place to converge and connect. Matafame, an expression meaning “hunger killer” with origins in Italian and Spanish, historically described simple dishes that kept Mediterranean fisherman sated while at sea. Their food is an homage to the regionalized peasant cuisines that have supported localized food systems and nourished communities for centuries.

Chefs Brianna Bond, Maddie Mays, and Sarah Angileri are tre donne with a desire to feed people meaningfully. We’ve worked across the industry as caterers and personal chefs, line cooks and bakers, food stylists, cookbook editors, and food writers.

**Please note that we are not able to accommodate dietary restrictions for this meal**

Abra Berens

Getting to Granor Farm

3480 Warren Woods Road
Three Oaks, MI 49128

Coming from Chicago, the farm is accessible from the Union Pier exit off I-94, roughly 90 minutes from the Loop.

We are located 7 miles east of Red Arrow Highway on Warren Woods Road, between Log Cabin Road and Pardee Road.

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Map to Granor Farm