There's nothing better than cooking and eating, except reading about cooking and eating. Our Book + Supper Club combines those three loves in one evening of cookbooks, dinner, and conversation. Please join us for Book and Supper Club with Anna Hezel, senior editor at Epicurious and author of Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados.
The evening will kick off with a conversation with Anna about why tinned fish is a deliciously luxurious and sustainable option for home cooks looking to expand their cooking horizons, how she was inspired to write the book, and what's she's most excited about cooking these days.
Following the discussion will be a multi-course meal with dishes inspired by Anna's book, Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados. Every ticket includes a copy of Tin to Table. Additional copies of each will be on hand for purchase the night of the event or can be added on during the booking process.
*due to the nature of this event, this will be a pescatarian menu.
Farm Store & Farm
3480 Warren Woods Road
Three Oaks, MI 49128
Greenhouse & School House
3520 Warren Woods Road
Three Oaks, MI 49128
From:
Downtown Three Oaks: Three Oaks Rd. (north) to Warren Woods Rd.
St. Joseph & Chicago: I-94 Exit 6 (Union Pier)
New Buffalo: Red Arrow Highway (north) to Warren Woods Rd.
Niles: Highway 12 West to Pardee Rd. to Warren Woods Rd.
We are located 7 miles east of Red Arrow Highway or 3 miles north of Highway 12 on Warren Woods Road, between Log Cabin Road and Pardee Road.
There’s a bunch of great reasons to visit the farm all year round, from our annual Seedling Sale, to visiting the Farm Store, to participating in our CSA or Farm Camp programs. And coming later this year, we hope to return to hosting dinners on the farm.
Join us in our cozy Greenhouse for a multi course, family-style meal that showcases the best of Granor's crops and other ingredients from local producers and farms.